Our Menu 6.19



Rustic panini bread, ground beef, provolone and smoked Gouda cheese as the base –then we add:

Bacon Double Cheeseburger – Hickory smoked bacon, pickles, lettuce, tomato and Chameleon burger sauce.    8.89

Something Blue – Bleu cheese crumbles, crispy fried jalapeno crisps, cilantro, lettuce, tomato buffalo sauce and ranch dressing.    8.89

Mushroom & Onion – Roasted Portobello, Cremini and button mushrooms, caramelized onion and our flavorful “23” sauce.    8.89

Traditional Wrap Selections

NEW! Pickled Chicken Wrap – Mixed greens, cheddar cheese, secret recipe pickled chicken, bacon, tomatoes and dill pickles all drizzled in a BBQ Honey Mustard dressing.    7.98

Turkey Bacon Ranch Wrap– House sliced turkey, crisp bacon, cheddar cheese, tomatoes, mixed greens and Ranch dressing rolled in our flour tortilla.       8.59

Sweet Potato & Black Bean Burrito – Herb roasted sweet potatoes, black beans, roasted corn salsa, lime, cilantro, fried jalapeno crisps, avocado and cheddar cheese. Grilled hot & melty      8.89

Chicken Salad Wrap Selections

NEW! Roasted Broccoli Chicken Salad Wrap – Mixed greens, house made chicken salad, carrots, celery, spicy roasted broccoli, sunflower seeds, bacon, raisins, green onions, Parmesan curls and Sweet & Sour dressing.     8.29

Hawaiian Chicken Salad Wrap – Mixed greens, our house made chicken salad, carrots, celery, caramelized pineapple, almonds, cheddar cheese and Teriyaki sauce.       8.29

NEW! Italian Chicken Salad Wrap – Mixed greens, house made chicken salad, carrots, celery, sundried tomatoes, arugula, basil pesto, Parmesan curls and capers.   7.98

NEW! Picnic Chicken Salad Wrap – Mixed greens, house made chicken salad, carrots, celery, hickory smoked bacon, boiled egg, dill pickles, cheddar cheese and ranch dressing.       7.98

Sandwich Selections

BLT – Texas toast, lettuce, tomato, Provolone cheese, bacon, sweet Thai chili mayo OR roasted garlic sundried mayo. 7.95 Full / 4.99 Half

Cilantro Lime Chicken Panini – Rustic panini bread, ¼# baked chicken breast, fresh cilantro, Provolone and smoked Gouda cheeses. Griddle toasted in our house made lime butter and served with our ‘23’ sauce. 8.89 Full / 5.69 Half

Cuban Quesadilla – Slow cooked pulled pork, smoked ham, Swiss & cheddar cheeses, dill pickles & mustard griddle pressed in a flour tortilla.   8.79

Cobb Quesadilla – Chicken, bacon, Bleu cheese and shredded mozzarella griddle pressed in our flour tortilla – then we add tomato and avocado puree and top it with Ranch dressing.   8.79

Gluten-Free Bread or Tortilla add 1.00


Griddle toasted rustic panini bread, provolone and smoked Gouda cheeses, then delicious fillings – smashed and served with a side of marinara for dipping.

Meatball – All Beef Meatballs                                                                    8.89 Full / 5.49 Half

Pepperoni                                                                                                           7.89 Full / 4.95 Half

Roasted Mushroom                                                                                       7.89 Full / 4.95 Half

NEW! Hawaiian Pizza –  Ham & caramelized pineapple.               8.89 Full / 5.49 Half

Grilled Cheese 

Thick sliced Texas toast layered with provolone, cheddar and American cheeses – then we load ‘em up:

Cilantro Lime   –   Grilled in lime butter and filled with fresh cilantro and tomato.     5.49

NEW! Bacon Caprese   –   Bacon, basil pesto, tomato, spinach and balsamic glaze.     7.98

“Not Yo’ Daddys”   –   Locally made – Not Yo’ Daddy’s hot sauce – on the outside of butter & griddle toasted grilled cheese.     4.69

NEW! Turkey Avocado   –   House sliced turkey, avocado, green onion, tomato and sundried tomato aioli.7.98

NEW! Firestarter – Bacon, jalapeno cream cheese, Flaming Hot Cheetos™ and spicy sriracha sauce.    7.49

All American – with thick sliced tomato.     5.49

Salad Selections

All dressings served on the side

NEW! Baja Summer Salad – Mixed greens topped with fire roasted corn and bell peppers, black beans, tomatoes, roasted cilantro chicken, avocado and tortilla chips. Roasted tomatillo Salsa Verde and zesty sour cream.        8.49 Full / 5.75 Half

NEW! Rustic Chicken Parm – Kale & arugula warm chicken, quinoa, spicy roasted broccoli, tomatoes, green onion and Parmesan cheese curls.      Pesto Vinaigrette.        8.49 Full / 5.29 Half

Chameleon Cobb Salad – Oven roasted chicken, bacon, tomatoes, boiled egg, shredded carrot, bleu cheese and mixed greens topped with avocado puree.      White French.      8.49 Full / 6.29 Half

NEW! Sweet Spinach – Green leaf spinach topped with fresh sliced strawberries, oranges, feta cheese, dried cranberries and candied pecans.      With Raspberry Vinaigrette.       7.95 Full / 4.99 Half

Roasted Corn & Kale – Shredded carrots, smoked Gouda cheese, fire roasted corn, peppers & onions, boiled egg, toasted almonds and crispy tortilla strips over kale greens. Maple mustard dressing.      6.79 Full / 4.39 Half

Chef Salad – Smoked ham, turkey, cheddar & mozzarella cheeses, boiled egg, diced tomatoes, green onion & carrot over a bed of mixed greens.       Served with Ranch dressing.       8.29 Full only

NEW! Summer Quinoa – Mixed greens and arugula topped with quinoa, green peas, bacon, feta cheese, green onion and toasted almonds.      Sweet & Sour dressing.          7.95 Full / 4.99 Half

Roasted Sweet Potato & Apple – Mixed greens and spinach topped with herb roasted sweet potatoes, apples, cheddar cheese, roasted chicken and candied pecans. With Balsamic Vinaigrette   8.49 Full / 5.49 Half

Dressing Options

  • Chameleon Cafe ’23’
  • Sweet & Sour
  • Ranch
  • White French
  • Maple Mustard
  • Balsamic Vinaigrette
  • Pesto Vinaigrette